Bacon, Butter Bean and Egg Bake
Ingredients 150g bacon lardons or streaky rashers, diced 1 tablesp. rapeseed or olive oil 3 large tomatoes, diced 400g tin of butter beans, pinto, or mixed beans 150g baby spinach 50g rocket leaves, long stalks removed 100g mature cheddar cheese, grated 150mls cream 4 large eggs Salt and freshly ground black pepper Method Preheat the…